I am a cuisine that often features dishes cooked in a tandoor oven, uses a wide array of spices including cardamom, turmeric, and cumin, incorporates creamy sauces made with yogurt or coconut milk, and commonly serves flatbreads like naan or roti.

1. Many dishes are cooked in a cylindrical clay oven.
2. Ghee is a common cooking fat.
3. Popular dishes include curry, biryani, and tandoori.
4. The cuisine is found in many countries with cultural influences from South Asia.